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10 International Dishes You Can Make with Basic Ingredients

Mo Sherbini

 10 International Dishes You Can Make with Basic Ingredients

Cooking international dishes can often seem intimidating, especially when exotic ingredients or complex techniques are involved However, you can recreate many popular global recipes using simple ingredients commonly found in most kitchens This guide will introduce you to 10 delicious international dishes you can easily prepare with basic pantry staples Each dish highlights the unique flavors of its origin and is perfect for those who want to explore the culinary world without leaving their home


1. Italian Spaghetti Aglio e Olio

Italy
Spaghetti Aglio e Olio is a classic Italian pasta dish that requires only a few ingredients: spaghetti, garlic, olive oil, red pepper flakes, and Parmesan cheese This simple yet elegant meal comes together in under 20 minutes and is full of robust garlic flavor, complemented by a hint of heat from the pepper flakes

  • Spaghetti
  • Garlic
  • Olive oil
  • Red pepper flakes
  • Parmesan cheese (optional)

2. Mexican Black Bean Tacos

 Mexico
These tacos are a perfect example of how simple ingredients can deliver big flavors Using just black beans, tortillas, onions, and some spices, you can create a hearty meal that’s satisfying and delicious You can also add toppings like avocado, cilantro, or a squeeze of lime juice to enhance the dish

Black beans (canned or cooked)

  • Tortillas
  • Onion
  • Cumin and chili powder
  • Optional: avocado, cilantro, lime

3. Indian Chana Masala

 India
Chana Masala is a flavorful chickpea curry that’s incredibly easy to prepare using chickpeas, tomatoes, onions, and common spices like cumin, coriander, and turmeric This vegan dish pairs perfectly with rice or flatbread, making it an excellent choice for a quick and nutritious meal

Chickpeas (canned or cooked)

  • Onion
  • Tomato
  • Garlic and ginger
  • Spices: cumin, coriander, turmeric, garam masala

4. Japanese Miso Soup

Japan
Miso soup is a staple in Japanese cuisine that’s surprisingly easy to prepare All you need is miso paste, tofu, green onions, and seaweed (if available) The result is a comforting, umami rich soup that’s perfect as an appetizer or a light meal


  • Miso paste
  • Tofu
  • Green onions
  • Seaweed (optional)
  • Water

5. French Ratatouille

 France
Ratatouille is a vibrant vegetable stew made with eggplant, zucchini, bell peppers, tomatoes, and herbs This dish is both visually appealing and packed with fresh flavors, making it a perfect way to showcase seasonal produce

  • Eggplant
  • Zucchini
  • Bell peppers
  • Tomatoes
  • Garlic, thyme, and rosemary

6. Middle Eastern Hummus

 Middle East
Hummus is a creamy dip made from blended chickpeas, tahini, lemon juice, and garlic It’s a versatile dish that can be used as a spread, a dip, or even a side dish If you don’t have tahini, you can substitute it with a bit of olive oil and extra garlic for a different yet equally delicious variation

  • Chickpeas
  • Tahini (or olive oil)
  • Lemon juice
  • Garlic
  • Salt

7. Greek Tzatziki Sauce

 Greece
Tzatziki is a refreshing yogurt based sauce made with cucumber, garlic, lemon, and dill It’s typically served as a dip or a sauce alongside grilled meats or vegetables It’s light, tangy, and can be whipped up in just a few minutes


  • Greek yogurt
  • Cucumber
  • Garlic
  • Lemon juice
  • Fresh dill

8. American Grilled Cheese Sandwich

 United States
A grilled cheese sandwich is one of the simplest and most comforting dishes you can make All you need is bread, cheese, and butter Feel free to get creative by adding extras like tomato slices, onions, or herbs to give it a gourmet twist

  • Bread
  • Cheese (Cheddar or your favorite variety)
  • Butter

9. Spanish Patatas Bravas

 Spain
Patatas Bravas are crispy fried potatoes served with a smoky, spicy tomato sauce This Spanish tapas dish is perfect as a snack or appetizer and only requires a few ingredients to prepare It’s a great way to elevate basic potatoes into a flavorful treat


  • Potatoes
  • Olive oil
  • Onion and garlic
  • Smoked paprika
  • Tomato sauce

10. Thai Fried Rice

 Thailand
Thai fried rice is a quick and flavorful dish that comes together using basic ingredients like rice, eggs, and vegetables Soy sauce and a squeeze of lime juice give it that signature Thai flavor, and you can customize it by adding chicken, shrimp, or tofu

  • Cooked rice
  • Eggs
  • Vegetables (carrots, peas, onions)
  • Soy sauce
  • Lime juice

With these 10 international dishes, you can enjoy a taste of different cuisines without needing to buy hard to find ingredients Each recipe highlights how a few simple pantry staples can be transformed into something truly special Whether you’re craving Italian, Indian, or Thai, these dishes will inspire you to get creative in the kitchen and explore new flavors


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